8.01.2011

Ich koche!

Tonight, I made Käsespätzle for Andrew! I've wanted to try making it since I got home from Germany, but I haven't had the chance. I found this recipe on allrecipes, and I picked this one based mainly on the review from the American living in Stuttgart (!) who claimed this was the most authentic recipe they'd seen. 


The recipe was actually a lot easier then I though it would be...


So far, so good!
The rest of the experience:

Browning the onions

It's a spätzle maker... believe me :)

Master Chef!

See, I told you it was a spätzle maker!

Spätzle comes to the top of the boiling water when it's ready

Mmm!

Adding in the Käse

Broiling for a bit of extra color

Yummy!

Final product

Happy Erin! :)

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